HPLC–DAD–ESI-MS/MS screening of bioactive components from Rhus coriaria L. (Sumac) fruits

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Phytochemistry, Pharmacological Properties and Industrial Applications of Rhus coriaria L. (Sumac)

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ژورنال

عنوان ژورنال: Food Chemistry

سال: 2015

ISSN: 0308-8146

DOI: 10.1016/j.foodchem.2014.06.011